Ray C. Anderson Named to the World Floor Covering Association Hall of Fame

The World Floor Covering Association posthumously awarded Ray C. Anderson a Hall of Fame Award at the Flooring Sustainability Summit in Washington, D.C. Ray’s grandson, John A. Lanier, executive director of the Ray C. Anderson Foundation, received the award.
Read the full story.

Welcome to the Ray of Hope Accelerator 2025 Cohort

Earlier this summer, the Ray of Hope Accelerator announced the ten startups selected for its 2025 program, kicking off in September. This year’s cohort expands the program’s global reach, with first-time participants from Colombia and the Netherlands. “We are so proud of the growth in The Biomimicry Institute’s Ray of Hope Accelerator,” said John A. Lanier, executive director of the Ray C. Anderson Foundation. “It is noteworthy, and exciting, to see that this cohort spans three continents and includes companies with substantial leadership from women and immigrants. It shows the power and strength in diversity, a lesson found throughout the natural world.”
Discover the 10 Nature-Inspired Startups

The Ray of Hope Accelerator Returns to New York Climate Week

The Biomimicry Institute will host an inspiring evening on Thursday, September 25 at Brickworks Design Studio, NYC, to celebrate the 2025 cohort during New York Climate Week. Meet ten visionary startups reimagining materials, energy, and infrastructure, drawing on designs from pine cones to aquatic plant roots, to tackle urgent climate and biodiversity challenges. The evening includes networking with innovators, investors, and sustainability leaders, plus a round of fast-paced startup pitches. Register for the event!

Call for Mentors

Do you have experience in business strategy, fundraising, product development, marketing, or scaling early-stage ventures? The Ray of Hope Accelerator is seeking mentors to support nature-inspired startups as they bring groundbreaking solutions to market. This is a volunteer opportunity to share your expertise and make a meaningful impact in shaping the future of climate innovation, and we’d love to hear from you! Apply to be a Mentor.

The Ray Receives Award to Launch Charleston County Pollinator Habitat Initiative

The Ray is honored to be selected as a Summer 2025 awardee of the Pollinate Program, receiving $10,000 in funding from the University of Illinois Chicago’s Rights-of-Way as Habitat Working Group. This initiative represents a pioneering collaboration between The Ray and Charleston County to convert roadside public lands into thriving ecosystems that benefit both people and the natural environment. Read the full story.

Announcing the Winner of the Carbon Reduction Challenge

The 2025 Carbon Reduction Challenge, cohosted by the Ray C. Anderson Center for Sustainable Business and the Georgia Tech College of Sciences, brings together students, alumni, and community and industry leaders to tackle pressing environmental issues through creative initiatives and sustainable practices. First place was awarded to Georgia Tech industrial engineering major Aleena Noor, who worked on a project at Ernst and Young in Boston. Aleena saw a unique opportunity to help the consulting firm reduce their carbon footprint in an aging building. Aleena’s project focused on two aspects of the infrastructure – waste diversion and HVAC optimization. Congratulations, Aleena!

Sustainability on Tap

Hands-on, real-world experience: This is the promise of a business school practicum. For over ten years, the Sustainable Business Consulting Practicum has been lauded by students and host companies alike. “What I really liked about the practicum is that the MBA students added value by recommending concrete approaches and solutions to reducing our Scope 3 [value chain] emissions,” says Jacob Yarbrough, senior sustainability manager at Creature Comforts Brewing Co. Jacob was grateful for the opportunity to work with talented students who helped the brewery to plot the path towards reaching future goals.
Read the article.

Infusing Sustainability Across the Curriculum

The Center completed its second cycle of grants through the Educational Innovation initiative, which provides support to faculty who commit to implementing sustainability into their courses and pedagogy. The goal of the community is to serve students interested in acquiring sustainable business competencies in Scheller programs, from undergraduate to graduate and executive education. Read about the course infusion.

How IGEL Is Building a Leader-Full Climate Future for Georgia

The Institute for Georgia Environmental Leadership (IGEL) offers a powerful, people-centered experience that brings together changemakers from across the state, enabling them to lead boldly toward a more sustainable future.

In a recent interview for the Georgia Climate Digest video interview series, longtime climate justice advocate and IGEL graduate Eriqah Vincent sat down with Monica Thornton, IGEL graduate and board member, and Beth Blalock, IGEL graduate and facilitator, to explore what makes the program so transformative, and why it’s a must for anyone serious about leading on climate solutions in Georgia. Read the blog, and watch the video.

Apply for the 2026 IGEL Class
Applications are open from now until October 3rd. Apply Here.

Grantee Spotlight: Georgia Organics & McIntosh S.E.E.D. 

Staff from the Ray C. Anderson Foundation and the Sapelo Foundation recently visited Berry Family Farms, a fifth generation family farm in Long County, GA. The visit was part of a statewide tour of Drawdown Georgia Climate Solutions and Equity Grant recipients.

Georgia Organics and McIntosh Sustainable Environment and Economic Development (S.E.E.D.) were in the first cohort of the Drawdown Georgia grants in 2023-24 when they received $200,000 over two years to provide education, awareness and technical assistance for 10 Coastal Georgia farmers who sought to implement climate-smart agriculture practices.

Berry Farms applied for and received a cost share from the National Resource Conservation Service (NRCS) and received a mini-grant from the Drawdown Georgia funds, allowing them to install a 5 kW solar array to provide clean energy while reducing operating costs.
Read the full story.

The Journey Towards Net Zero

The Drawdown Georgia Business Compact – over 70 members strong – leverages the collective impact of the Georgia business community to achieve net zero carbon emissions in the state through a just, prosperous, and sustainable transition. David Eady, the Center’s director of industry engagement, was featured on the Technology Association of Georgia’s “Sustainability Talk” podcast – highlighting how business drives Georgia’s clean energy future. They had an outstanding turnout at their May 2025 All Hands Meeting, where they shared updates, facilitated meaningful connections, and discussed how to make an impact during the 2026 FIFA World Cup in Atlanta. Recent updates include advancing a Georgia forest carbon market, supporting a new sustainable aviation fuel (SAF) hub, and unlocking carbon credit potential in building retrofits and weatherization.

Grantee Spotlight: Green Team of English Avenue and the Westside Passive Cooling Tree Equity Partnership 

The Ray C. Anderson Foundation and Tull Charitable Foundation recently visited the Green Team of English Avenue (GTOEA), representing all of the foundations that fund the Drawdown Georgia Climate Solutions & Equity Grants.

They met with the GTOEA founder, Annie Moore, as well as her co-applicants from Carinalis Consulting and Research and Climate Consortium of the Commons, along with her Community Advisory Council and other interested community leaders from the Atlanta communities of English Avenue and Vine City.

GTOEA is using its Drawdown Georgia Grant to address unequitable outcomes that have occurred through the EPA’s removal of legacy lead waste from the soil. The existing lead is a byproduct of the steel industry that once operated in the area. To date, much of the tree cover that once existed in English Avenue and Vine City has been removed, along with truckloads of topsoil. Read the full story.

Connecting the Dots Between Food Waste, Food Access, and Public Health in Georgia

A significant portion of the food we produce is wasted, ending up in landfills instead of nourishing people. This food also contributes to greenhouse gas emissions and missed opportunities to support communities facing food insecurity. 

Goodr is an Atlanta-based company focused on reducing food waste and hunger. With the motto “Feed more, waste less,” Goodr helps businesses divert edible food waste from landfills by transporting it to nonprofits in food-insecure communities.

Goodr has also opened 29 school-based grocery stores and mobile markets with the goal of giving food-insecure families access to healthy meals in a stress-free and dignified shopping experience. Their newest project is the Goodr Community Market, a standalone store that offers even more opportunities. Read the full blog from Drawdown Georgia.

Originally published on PSEG ENERGIZE!

We’re working hard to help you and your community be ready while maintaining the reliability of our energy system—even in the event of possible wildfires. 

Here’s how we’re working year-round:

We’re watching the skies.

We work with state and national weather agencies to monitor heat, humidity and wind conditions. FEMA Red Flag Warnings let us know when to shift into high gear. 

What this means for you: We can be prepared to adjust field operations when wildfire risk levels rise and work with emergency partners from NJ Forest Fire Service and local fire fighters to local and regional OEM. 

Read more about the National Weather Service’s fire warnings and watches.  

We’re trimming trees and vegetation.

We’re always out and about trimming trees near power lines to help avoid outages – a key component of our reliability strategy.  

We’re in sync with first responders.

We don’t wait for a crisis to connect. We participate in training exercises with local fire departments and emergency management teams if and when requested. 

What this means for you: If a wildfire does happen, the right people are ready to take action – fast. 

We’re practicing like its game day.

“Wildfire preparedness isn’t seasonal anymore,” said Jorge Moya, PSE&G senior director of Emergency Preparedness. “It’s something we prepare for all year.” 

That means more drills, continuously improving plans and smoother coordination with first responders – all to protect your community. 

Your safety is our priority – every season.

Whether it’s the middle of summer or a fall day, we’re always working to stay ahead of wildfires because safety is our number one priority – for us, and for the people we serve. 

Stay connected and informed at pseg.com/WildfireSafety. 

Emergency Preparedness Tools Available

The PSEG Foundation and Sesame Workshop have partnered to create bilingual (English and Spanish), multiple media programs that help families prepare for, and respond to, emergencies and provide tools so that children can build the skills they need to become resilient. Find out more here.

AMD is a founding member of the Semiconductor Climate Consortium (SCC), which works to decarbonize semiconductor manufacturing and increase transparency within the sector through collaboration, knowledge-sharing and innovative solutions. The SCC brings together nearly 100 organizations operating across five workgroups: Scope 1; Scope 2; Scope 3; baseline, ambition and roadmap; and emissions reporting protocols. Member deliverables in 2024 ranged from white papers and best practices to harmonized data collection guidelines. 

AMD also serves as a sponsor and steering committee member of the SEMI Energy Collaborative (EC), working alongside industry partners including ASML, Google, GlobalFoundries, Lam Research, Samsung Electronics, TSMC and Qualcomm.[i] 

The EC focuses on understanding and removing obstacles to the installation of low-carbon energy sources in Asia Pacific. By gaining a deeper understanding of regional markets, engaging collectively on policy issues and sharing information on potential clean energy opportunities, the EC aims to broaden access to renewable energy in key regions over the next five to ten years. 

In July 2024, AMD participated in a meeting in Taiwan with EC leadership and member companies along with policymakers to discuss identifying and overcoming barriers hindering the adoption of sustainable energy sources. Taiwan’s clean energy transition is critical given the amount of semiconductor manufacturing in the region and the relatively low amount of renewable energy currently available. AMD and EC leadership also visited TSMC to discuss decarbonization strategies and plans. 

“As a strategic supplier and customer to many SCC and EC members, AMD is a critical partner in the overall collaborative. The company’s leadership and commitment to our mission to decarbonize the electronics supply chain has been invaluable.” said Dr. Mousumi Bhat, vice president of global sustainability programs, SEMI.
 

Originally published in AMD 2024-25 Corporate Responsibility Report.
 

[i] SEMI Energy Collaborative, https://www.semi.org/en/industry-group/sustainability/energy_collaborative (accessed May 23, 2025).

Spokespersons available. Please contact: 

Meredith Whitefield 

Head of Communication and Content 

mwhitefield@actionagainsthunger.org

  • Action Against Hunger nutrition teams in Gaza are witnessing the highest number of cases of severe acute malnutrition since the beginning of its nutrition programming in 2024, both in pregnant and lactating women and in children under the age of 5.

NEW YORK, August 22, 2025 /3BL/ – The Famine Review Committee (FRC) has officially confirmed famine (IPC Phase 5) in Gaza Governorate, one of the few times such a classification has ever been declared globally. Over half million people in the Gaza Strip are facing catastrophic conditions characterized by starvation, destitution, and death. The crisis is projected to expand to Deir al-Balah and Khan Younis by the end of September.

Action Against Hunger teams on the ground are witnessing alarming rates of severe acute malnutrition, especially among children under 5 and pregnant or breastfeeding women. In July and August alone, Action Against Hunger nutrition teams have received more than 400 cases of malnourished children, 20% of them severe.

“Our nutrition teams are witnessing the highest number of severe acute malnutrition cases since we began nutrition operations in Gaza in 2024,” said an Action Against Hunger staff member in Deir al-Balah. “Pregnant and breastfeeding women face double the risk: exhausted bodies, harsh hunger, and a severe lack of essential health and nutrition support.”

Data from the UN and other INGOs in Gaza reveals that the total number of children under five admitted for acute malnutrition treatment have been surging:

  • 5,119 children in May, a 148% increase from February,
  • 6,500 children in June, the highest since October 2023, and
  • Over 5,000 additional cases in just the first two weeks of July.

The FRC report projects that by June 2026, at least 132,000 children under five will be at risk of death from acute malnutrition, including over 41,000 severe cases.

“It is important to note that many families do not have the resources to arrive at humanitarian nutrition sites to receive treatment. Also, there is a lack of nutrition supplies, hindering the capacity to treat such cases in a timely manner. We also noted that many breastfeeding and pregnant mothers suffer from malnutrition themselves”, said an Action Against Hunger staff member in Gaza.

“As a result of nearly two years of continued forcible transfer, airstrikes, and continuous disrupted and little access to food and water, Gaza’s entire population has been compelled to rely on humanitarian food aid as a primary source of sustenance, with an increasing number of extreme vulnerability under the mothers and their children that are undernourished”, said Vincent Stehli, Action Against Hunger Head of Operations. “The current entry of aid is alarmingly insufficient in the face of widespread and rapidly increasing famine”, added Vincent Stehli.

Despite the escalating crisis, humanitarian aid remains severely restricted. Action Against Hunger, like other INGOs, is facing administrative barriers in importing goods, while local food production is nearly impossible. Only 1.5% of Gaza’s cropland remains accessible and undamaged, and staple food prices have skyrocketed by 4,000% compared to pre-October 2023 levels. Shelter conditions are dire, and further displacement from Gaza City threatens to worsen the situation.

Action Against Hunger urgently calls for a permanent ceasefire, the unconditional release of all hostages, and full, large-scale, and sustained access for humanitarian actors. Only through coordinated and unhindered efforts can we deliver the necessary response to avert further loss of life in Gaza. “An immediate ceasefire and end to the conflict is critical to enabling an unimpeded, large-scale humanitarian response that can save lives. Famine must be stopped now”, concluded Vincent Stehli.

Testimonies from Gaza: “When was the last time you had a proper meal?” 

“I have a family of seven. The last time we had a real full meal was two weeks ago. It was fish” – Palestinian in Deir al Balah.

“The last time we had a real meal was during the temporary ceasefire. But nowadays we only eat pasta or bread” – Palestinian in Deir al Balah.

“I have two kids and a wife. The last time we had a meal, which was an eggplant salad, was fifteen days ago. It was a blessing. I got eggplant and tahini sauce, and my wife and I made it for all four of us” – Palestinian in Deir al Balah.

***

About Action Against Hunger’s Work in Gaza

Action Against Hunger has worked in Gaza since 2005 and the West Bank since 2002. Since October 2023, we have been delivering humanitarian assistance in Gaza that includes distributing fresh and dry food, hot meals, and hygiene kits; trucking clean water to communities; connecting people with shelters; and providing assistance with solid waste management.   

About Action Against Hunger

Action Against Hunger is a nonprofit leading a global movement to end hunger in our lifetimes. It innovates solutions, advocates for change, and reaches more than 28 million people every year with proven hunger prevention and treatment programs. As a nonprofit that works across 55 countries, its 8,900 dedicated staff members partner with communities to address the root causes of hunger, including climate change, conflict, inequity, and emergencies. It strives to create a world free from hunger, for everyone, for good. 

Originally published on People.com

Max Greenfield may be best known as Schmidt, the hilariously high-strung scene-stealer from New Girl, but lately, the Emmy-nominated actor has found himself playing a very different kind of role — classroom ally.

“I’ve always had a deep respect for teachers, but becoming a parent gave me a closer look at how much they take on, often going above and beyond without the resources they deserve,” Greenfield, 45, tells PEOPLE. “That’s why Subaru Loves Learning stood out to me. It’s a conscientious effort to support the people who make such a big difference in our kids’ lives.”

Click here to read more on People.com

We’re proud to share that Radius has been certified as a Great Place To Work® for the fifth year in a row!

This milestone is a testament to our incredible team, our inclusive culture, and our shared commitment to making Radius not just a workplace—but a place where people thrive.

Great Place to Work® is the global authority on workplace culture, employee experience, and the leadership behaviors proven to deliver market-leading revenue and increased innovation. It uses validated employee feedback gathered with Great Place to Work’s rigorous, data-driven methodology. 

We are immensely proud of this achievement and will continue to advance our work to build a sustainable future. Thank you to every team member who makes Radius a truly great place to work! Here’s to continuing to grow, support one another, and celebrate our wins—together.

Learn more.

 

TAMPA, Fla.,  August 22, 2025 /3BL/ – Crown Holdings, Inc. (NYSE: CCK) (Crown) (www.crowncork.com) has released its 2024 Sustainability Report titled “Built to Last,” underscoring its dedication to operating an organization that is prepared for the future and designed to thrive in it. The report outlines the Company’s global progress toward its comprehensive Twentyby30™ program goals, including reductions of greenhouse gas emissions, water conservation, and waste minimization along with improved performance around safety, employee engagement, and materials sourcing. Crown continues to be a strong advocate for recycling and the circular economy.

“Worldwide, our team’s unwavering pledge to create a more sustainable future allows us to continue making significant strides in our initiatives focusing on innovation, responsibility, and community engagement,” said Timothy Donahue, Chairman, President and Chief Executive Officer of Crown Holdings. “Sustainability is about creating a resilient organization and environment that can thrive in the face of future challenges, and our stakeholders rely on our transparency regarding our efforts toward that vision.”

Twentyby30™ includes 20 measurable sustainability objectives to be completed by or before the end of 2030 that highlight Crown’s global commitment to sustainability and the efforts driving its success. Nearing the program’s halfway point, the Company’s latest update highlights significant achievements throughout the reporting period, including particular strides in its recycling advocacy efforts, including sponsorship of the Global Aluminium Can Sustainability Summit and participation in Climate Week NYC, as it aims to increase the recycling rate of aluminum beverage cans.

“Crown’s approach to sustainability goes beyond regulatory requirements, allowing us to create holistic value for our organization and the communities we serve,” said John M. Rost, Ph.D., Crown’s Senior Vice President of Technology, Global Sustainability, and Regulatory Affairs. “As we lead by example, we are encouraged to share that integrating sustainable practices allows us to reduce costs, enhance operational output, and drive ingenuity across our organization.”

The report has been prepared in accordance with the Global Reporting Initiative (GRI) Core Standard and adheres to the Ten Principles of the United Nations Global Compact (UNGC). It also maps Crown’s progress to indicators defined by the Sustainability Accounting Standards Board (SASB) Containers & Packaging Standard, and key United Nations Sustainable Development Goals (SDGs).

To read the report and learn more about Crown’s sustainability efforts, visit: https://www.crowncork.com/sustainability/reporting.

About Crown Holdings, Inc.

Crown Holdings, Inc., through its subsidiaries, is a leading global supplier of rigid packaging products to consumer marketing companies, as well as transit and protective packaging products, equipment and services to a broad range of end markets. World headquarters are located in Tampa, Florida. For more information, visit www.crowncork.com.

For editorial inquiries: Colby Wilson (crownholdings@marathonstrategies.com).

Cautionary Note Regarding Forward-Looking Statements

Except for historical information, all other information in this press release consists of forward-looking statements within the meaning of federal securities law. These forward-looking statements involve a number of risks, uncertainties and other factors that may cause actual results to be materially different from those expressed or implied in the forward-looking statements. Important factors that could cause the statements made in this release or the actual results of operations or financial condition of the Company to differ are discussed under the caption “Forward Looking Statements” in the Company’s Form 10-K Annual Report for the year ended December 31, 2024 and in subsequent filings. The Company does not intend to review or revise any particular forward-looking statement in light of future events.

View original content here.

SOURCE Crown Holdings, Inc.

Over the years, the PSEG Foundation and the Neighborhood Partner Program has supported hundreds of local nonprofits in carrying out their missions, helping them best serve the communities they know deeply. As a dedicated community partner, the PSEG Foundation is focused on strengthening the capacity, resilience, and impact of local nonprofits to create lasting, positive change. Because investing in communities isn’t just a motto or trend — it’s a long-term commitment to building a better future together, one grant and one good neighbor at a time.

Since 2014, the PSEG Foundation’s Neighborhood Partners Program (NPP) has helped hundreds of local nonprofits do what they do best — support the people and places they know by heart.
And at the heart of NPP are three guiding pillars: environmental sustainability, social justice and equity, and economic empowerment. Organizations receive funding to expand outreach, strengthen operations, and scale programs that directly impact people’s lives.

“Our mission is deeply rooted in community investment,” shared Calvin Ledford Jr., president, PSEG Foundation. “We’ve grown from simply funding good ideas to building long-term partnerships with nonprofits we now consider trusted collaborators.”

Take America’s Grow-A-Row, for example. Headquartered in New Jersey, With over 400 acres of farmland, the organization grows and donates fresh produce to food-insecure families by distributing an astounding 3.6 million pounds of fruits and vegetables to those in need.

In Camden, Cathedral Kitchen offers more than meals, it provides pathways out of poverty. Through a free, 15-week culinary program, the organization has trained nearly 600 unemployed and under-resourced residents, with 90% securing jobs within three months of graduation.

More Than Bootstraps, is a New Jersey nonprofit that offers a peer-powered mentorship program for first-generation college students, and has grown from 11 to 50 active participants, building a support system that bridges the gap between ambition and opportunity.

In Central Jersey, HomeFront provides not only shelter and meals (over 1.8 million served), but also stability, self-sufficiency programs, and hope for families experiencing homelessness.

These stories are just a glimpse into what’s possible when large institutions back grassroots dreams with programs such as NPP. To date, the Foundation has invested nearly $8 million in more than 400 nonprofit organizations across New Jersey and Long Island. These partners represent a wide range of missions, but they share a common goal: building more equitable, sustainable, and empowered communities.

In 2024, about 2,500 employees donated approximately 24,000 hours to support various initiatives including food, clothing, blood, gift and school supply drives, as well as mentoring, assisting with meal prep and hygiene kits, caring for animals, environmental clean-ups and tree plantings. Additionally, last year about 900 nonprofits benefited from approximately $1.8 million in employee giving and matched dollars. In the past 10 years, that impact was over $9 million in PSEG Foundation matches to organizations focused on areas including health and human services, education, civic and community services and arts and culture.

Through all of its programs, the Foundation serves a wide spectrum of communities often overlooked or underserved. Whether it’s a small food pantry or a growing job-readiness initiative, the goal is the same: support organizations that are meeting real needs, right now.

By funding local changemakers who know their neighborhoods best, the PSEG Foundation ensures real impact flows from the ground up through the Neighborhood Partners Program. A focus on these organizations reinforces the commitments to our pillars, our communities, and our customers. Together, leading change on issues and opportunities impacting our communities and working towards collaborative solutions – now and into the future.

Air emissions from our wood products facilities are generated primarily from the combustion of fuels to generate energy. Combustion of residual wood in boilers that produce steam energy for use in the kilns to dry lumber produces combustion-typical emissions such as carbon monoxide (CO), nitrogen oxides (NOx), sulfur dioxide (SO2), Hazardous Air Pollutants (HAPs), and particulate matter (PM). When drying lumber in a kiln, wood extractives in the form of volatile organic compounds (VOCs), HAPs, and PM (formed from the condensation of VOCs) are released. The air emissions are limited under several federal and state regulatory programs such as the National Emissions Standard for Hazardous Air Pollutants (NESHAP) and New Source Performance Standards (NSPS). The performance standards created by these regulatory programs are implemented at our facilities in permitting programs that establish source-specific operating conditions. These permits guide our facilities in their ongoing efforts to meet the regulatory performance standards.

We regularly measure and report air emissions at each of our facilities and monitor compliance with emission limits for each source and emission type established in our permits. Stack emissions from larger sources like wood-fired boilers are measured by qualified third-party testing companies on a set schedule defined in our permits. The data are regularly collected to verify compliance with various emission limits for select pollutants. We use various technologies at our manufacturing facilities to monitor key emission sources and associated emissions control devices to ensure compliance with applicable air emissions standards. Quality assurance and quality control procedures have been implemented to ensure data integrity and third-party specialists are used to perform periodic maintenance and calibration checks on the facilities that use Continuous Opacity Monitoring Systems. In addition, agency-accepted work practice standards are used to minimize air quality impacts and each site is subject to an internal audit every other year.

We evaluate the operation and maintenance of all our emission sources and their associated control devices. Proper design, operation, and maintenance of the equipment minimizes emissions and is an important part of our air quality commitments. Our facilities also utilize cyclones, baghouses, and/or electrostatic precipitators to control particulate emissions. In addition, our St. Maries, Idaho plywood facility operates special air pollution control equipment to satisfy requirements under applicable regulations. In compliance with the applicable regulations, exhaust from the heated zones of the plywood veneer dryers is collected and routed to a regenerative catalytic oxidizer (RCO) for emissions control.

FORWARD-LOOKING STATEMENTS
This release contains certain forward-looking statements within the meaning of the federal securities laws.  Words such as “continuous,” “ongoing,” “periodic,” “regular,” and similar expressions are intended to identify such forward-looking statements.  Among the forward-looking statements in this release are statements about air emissions monitoring systems, the steps we take and systems we implement to control our air emissions, and similar matters. These statements reflect management’s views of future events based on assumptions and are therefore subject to known and unknown risks, uncertainties, and other factors, and are not guarantees of future conduct, results, or policies.  Please view the Cautionary Statement Regarding Forward-Looking Information on page 32 of PotlatchDeltic’s 2024 Corporate Responsibility Report.

In the latest blog, Cascale’s Senior Vice President, Higg Index, Jeremy Lardeau shares a sneak peek on what attendees can expect at this year’s Cascale Annual Meeting in Hong Kong. Lardeau underscores the significance of the event in bringing together members, peers, and key stakeholders together to tackle the industry’s toughest challenges anchored around Cascale’s strategic plan and commitment to combating climate change and supporting decent work for all.

Read the full blog, titled: Creating a Solutions-Oriented Agenda for Cascale’s 2025 Annual Meeting

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