Global Times: A delicious blend: Why are there so many Sichuan restaurants in Xizang? Fusion of history, tradition, and spicy flavors reflects deep bond between the Han and Tibetans

BEIJING, Dec. 3, 2024 /PRNewswire/ — In Xizang, one can enjoy authentic Sichuan cuisine. Today, Sichuan cuisine has become an integral part of life in Southwest China’s Xizang Autonomous Region – from the bustling hotpot and self-service skewers in downtown Lhasa to modest roadside…