Gluten-free Food Market in the US to grow at a CAGR of 9.94% from 2022 to 2027, Driven by the growing demand for gluten-free bakery products – Technavio

NEW YORK, March 23, 2023 /PRNewswire/ — The gluten-free food market in the US size is estimated to grow by USD 1,175.34 million from 2022 to 2027, according to Technavio. The market is estimated to grow at a CAGR of 9.94% during the forecast period. Technavio has segmented the market…